Marinated cucumbers, onions, and tomatoes are a simple yet delightful dish perfect for summer. This recipe combines fresh vegetables with a tangy marinade, resulting in a refreshing and flavorful side dish that complements a variety of main courses.
Marinated Cucumbers, Onions, and Tomatoes
Ingredients : Marinated Cucumbers, Onions, and Tomatoes
To prepare this dish, you will need the following ingredients:
- Vegetables:
- 3 large cucumbers, peeled and sliced into 1/4’’ thick slices
- 3 large tomatoes, sliced into wedges
- 1 large sweet onion, sliced into rings
- Marinade:
- 1/2 cup white vinegar
- 1/2 cup water
- Salt and pepper to taste
- Optional: 1 tablespoon sugar (if you prefer a slightly sweet marinade)
- Optional: Fresh herbs (such as dill or parsley) for garnish
Instructions : Marinated Cucumbers, Onions, and Tomatoes
1. Prepare the Vegetables
Start by preparing the vegetables:
- Cucumbers: Peel the cucumbers and slice them into 1/4’’ thick rounds.
- Tomatoes: Slice the tomatoes into wedges.
- Onion: Slice the onion into rings.
2. Mix the Marinade
Next, prepare the marinade:
- In a large bowl, combine 1/2 cup white vinegar, 1/2 cup water, salt, and pepper. If you prefer a slightly sweet marinade, add 1 tablespoon of sugar and stir until it dissolves.
3. Combine Vegetables and Marinade
Combine the prepared vegetables with the marinade:
- Add the cucumber slices, tomato wedges, and onion rings to the bowl with the marinade.
- Toss everything together to ensure the vegetables are well coated with the marinade.
4. Marinate
Allow the vegetables to marinate:
- Cover the bowl and refrigerate for at least 2 hours to allow the flavors to meld. For best results, marinate overnight.
5. Serve
Before serving, give the vegetables a good stir:
- Garnish with fresh herbs if desired.
- Serve chilled as a refreshing side dish.
Tips and Variations
- Herbs: Fresh dill or parsley can add an extra layer of flavor and make the dish more visually appealing.
- Adjusting Sweetness: The addition of sugar is optional but can balance the tanginess of the vinegar.
- Serving Suggestions: This dish pairs well with grilled meats, fish, or as part of a light summer meal.
Conclusion
Marinated cucumbers, onions, and tomatoes are a versatile and refreshing dish that’s easy to prepare and perfect for warm weather. Whether you’re serving it at a barbecue or as a simple side for dinner, this recipe is sure to be a hit. Enjoy your marinated vegetables and the burst of flavors they bring to your table!