Easy Pizza Rolls Air Fryer Recipe in 10 Minutes
Craving a quick, cheesy, and crispy snack? These Easy Pizza Rolls made in an air fryer are your new go-to! Perfect for busy weeknights, game-day snacks, or kid-friendly meals, this recipe delivers all the flavors of pizza in bite-sized rolls—ready in just 10 minutes. No oven, no fuss, and minimal cleanup! Plus, air frying makes them lighter than traditional deep-fried versions while keeping that irresistible crunch. Let’s dive in!
Why You’ll Love This Recipe
- Super fast – Ready in 10 minutes!
- Crispy perfection – The air fryer gives golden, crunchy edges.
- Kid-approved – A fun twist on pizza that everyone loves.
- Customizable – Swap fillings to suit your taste.
Easy Pizza Rolls Air Fryer Recipe in 10 Minutes
Ingredients
- 1 tube (8 oz) refrigerated crescent roll dough (or pizza dough)
- 1/2 cup shredded mozzarella cheese
- 1/4 cup mini pepperoni slices (or regular pepperoni, chopped)
- 2 tbsp pizza sauce (plus extra for dipping)
- 1 tsp Italian seasoning
- 1 tbsp melted butter (optional, for brushing)
- 1 tbsp grated Parmesan cheese (optional)
Optional Substitutions
| Ingredient | Substitute |
|---|---|
| Pepperoni | Cooked sausage, ham, or veggies |
| Mozzarella | Cheddar, provolone, or vegan cheese |
| Pizza sauce | Marinara or pesto |
| Crescent dough | Biscuit dough or puff pastry |
Instructions
- Prep the dough: Unroll the crescent dough and separate it into triangles (if using pizza dough, roll it into a thin rectangle).
- Add toppings: Spread a thin layer of pizza sauce over the dough, then sprinkle with cheese, pepperoni, and Italian seasoning.
- Roll it up: Starting from the wide end, roll each triangle into a tight log. If using pizza dough, cut into strips and roll.
- Preheat air fryer: Set to 375°F (190°C) for 3 minutes.
- Air fry: Place rolls in the basket, leaving space between them. Cook for 6-8 minutes until golden brown.
- Optional finish: Brush with melted butter and sprinkle Parmesan cheese for extra flavor.
- Serve: Enjoy hot with extra pizza sauce for dipping!
Time & Servings
- Prep time: 2 minutes
- Cook time: 8 minutes
- Total time: 10 minutes
- Servings: 4 (makes 8 rolls)
Nutritional Info (per serving)
| Calories | Carbs | Fat | Protein |
|---|---|---|---|
| 220 | 18g | 12g | 8g |
Tips for Perfect Pizza Rolls
- Don’t overfill – Too much sauce or cheese can cause leaks.
- Space them out – Crowding leads to uneven cooking.
- Check early – Air fryers vary; peek at 6 minutes.
- Keep dough cold – Easier to handle straight from the fridge.
FAQs
Can I make these ahead of time?
Yes! Assemble the rolls, freeze on a tray, then transfer to a bag. Air fry from frozen, adding 2-3 extra minutes.
Can I use an oven instead?
Absolutely. Bake at 375°F (190°C) for 12-15 minutes until golden.
How do I store leftovers?
Store in an airtight container for up to 2 days. Reheat in the air fryer for 2-3 minutes to regain crispiness.
There you have it—Easy Pizza Rolls that are faster than delivery and twice as fun! Whether you’re feeding hungry kids or hosting friends, this recipe is a guaranteed hit. Happy air frying!
